Garlic bread €2.00/with cheese €2.50

Crispy Garlic Mushroom €4.20

Deep fried mushrooms coated in herby breadcrumbs served with a garlic mayo.

Smoked Salmon & Avocado Salad €5.00

Strips of smoked salmon, avocado and crispy bacon infused with a mix leaf salad and drizzled with olive oil.

Baked Goats Cheese €4.20

Toasted gallego bread topped with goat’s cheese, olives and sun dried tomato baked until
creamy.

Deep Fried Camembert €4.50

Crispy fried Camembert served on a salad garnish, accompanied by red onion marmalade.

Home Made Pate €4.00

The Chefs home made chiken liver pate served with toast.

Mussels Marinara €4.50

Open Greenlip Mussels sautéed in garlic, red onion white wine and tomato sauce.

Smoked Salmon Galileo €5.00

A timbale of cream cheese, prawns, fresh tomato and red onion enrobed in smoked salmon, dressed with basil & olive oil and presented upon a mix leaf salad

Baked Chorizo €4.20

Oven baked Chorizo sausage and pinto beans served in a rich tomato sauce served with toasted local bread